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WhitehorseFoodtech
9 defined SKUs

Fruit Ingredients

Soft-dried, freeze-dried, powder, concentrate & purée

Vietnamese tropical fruit as shelf-stable ingredients: soft- and freeze-dried mango, soursop, and passion fruit concentrate, purée and powder.

9 defined SKUs · 4 ranges

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Owner-supplied product photograph showing mango, soursop and passion fruit in dried, powder, concentrate and purée formats

Defined portfolio

9 core SKU codes in this family

Codes identify the defined portfolio — not stock, a fixed supplier or export readiness.

  • WHFR001
  • WHFR002
  • WHFR003
  • WHFR004
  • WHFR005
  • WHFR006
  • WHFR007
  • WHFR008
  • WHFR009

General reference frameworks, not a fixed offer. Send your values, application, market, volume and packaging; we match the supplier and confirm the final specification.

Tell us the specification you need

Sourcing & custom-development ranges

Broader formats sourced or developed on request, with suppliers whose product, site and documents fit.

4 results

  • Packaging concept render: soft-dried mango in a 500 g pouchDried soursop pieces in a wooden bowl beside a halved soursopConcept packaging

    Soft-dried fruit

    Soft-dried mango and soursop for snacks, bakery and confectionery.

    • Soft-dried mango
    • Soft-dried soursop

    Specify: Moisture · Piece size · With or without added sugar

    Send your specification
  • Freeze-dried mango cubes in a bowl

    Freeze-dried fruit

    Freeze-dried mango pieces or powder for beverages, cereal and bakery.

    • Pieces
    • Powder

    Specify: Moisture · Piece size or mesh · Packaging

    Send your specification
  • Packaging concept render: passion fruit concentrate in a 20 kg bag-in-box cartonPassion fruit powder in a bowl beside a halved passion fruitConcept packaging

    Concentrate & powder

    Passion fruit concentrate and powder for beverage bases and flavour.

    • Passion fruit concentrate
    • Spray-dried powder
    • Freeze-dried powder

    Specify: Concentrate: Brix, acidity, pH, pulp/seed content, aseptic pack · Powder: fruit solids, carrier option, moisture, solubility, particle size

    Send your specification
  • Passion fruit purée in a bowl with whole and halved passion fruit

    Frozen purée

    Frozen passion fruit purée for beverages, dairy and desserts.

    • Frozen passion fruit purée

    Specify: Fruit ratio · Seed and pulp · Brix

    Send your specification

Common applications

  • Smoothie & beverage bases
  • Bakery & confectionery
  • Nutraceuticals & supplements
  • Natural flavouring & colouring

Packaging options to discuss

  • Aluminium-foil bags with desiccant (1–25 kg) or bulk
  • Concentrates: glass bottles or aseptic packs
  • Custom formats on request
Explore packaging architecture

Specifications shown are general references, not stock or export readiness. Final values, test method, documents and COA scope are confirmed per request; OEM / ODM / OBM depends on product and partner.

Need samples or a specification sheet?

Samples and documents are arranged per request.

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